Learn the Way to a Future in the Culinary Arts.

Begin Your Journey and Learn from Masters of the Craft.

Combining a tradition and innovation, Le Cordon Bleu Le Cordon Bleu can prepare you for an extraordinary future in the culinary field. Get hands-on practice and training alongside masters of the craft and let your passion and creativity grow. Benefit from more than 100 years of culinary experience and embrace new innovations, and learn the way to share your gifts with the world.

Learn the foundations of the culinary arts, hospitality and management. Develop your creativity while you experiment with the latest technological innovations in the field. Learn from a faculty of over 80 master instructors that includes top chefs, university professors and leading icons in the field.

Accreditation Information: Le Cordon Bleu campuses are accredited by one of the following: Accrediting Commission of Career Schools and Colleges (ACCSC); Accrediting Council for Independent Colleges and Schools (ACICS); or The Higher Learning Commission as a member of the North Central Association. In addition to a school's institutional accreditation, each school may have additional programmatic accreditation. All schools are also licensed in the states in which they operate.

Programs Available through Le Cordon Bleu:

Culinary Arts Programs

• Associate of Applied Science - Le Cordon Bleu Culinary Arts
• Associate of Occupational Science - Le Cordon Blue Culinary Arts
• Certificate - Le Cordon Blue Culinary Arts
• Diploma - Le Cordon Blue Culinary Arts
• Diploma - Le Cordon Blue Culinary Techniques

Pâtisserie and Baking Program

• Associate of Applied Science - Le Cordon Bleu Patisserie and Baking
• Associate of Occupational Studies - Le Cordon Bleu Patisserie and Baking
• Associate of Specialized Technology - Le Cordon Bleu Patisserie and Baking
• Certificate - Le Cordon Bleu Patisserie and Baking
• Diploma - Le Cordon Bleu Patisserie and Baking

Hospitality & Restaurant Management Program

• Associate of Occupational Studies - Le Cordon Bleu Hospitality and Restaurant Management

Bachelor of Arts in Le Cordon Bleu Culinary Management Online

• Bachelor of Arts - Le Cordon Bleu Culinary Management

Le Cordon Bleu locations:

Online

• Online Campus

Arizona

• Scottsdale

California

• Pasadena
• Sacramento

Florida

• Miramar
• Orlando

Georgia

• Tucker

Illinois

• Chicago

Massachusetts

• Cambridge

Minnesota

• Mendota Heights

Missouri

• St. Peters

Nevada

• Las Vegas

Oregon

• Portland

Pennsylvania

• Pittsburgh

Texas

• Austin
• Dallas

Washington

• Seattle